
Because the only thing better than sunshine on the water… is tequila in your Topo.
Ingredients:
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2 oz tequila or vodka
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2 oz mango nectar or juice (Bonus points if it's from your neighborhood Mango Tree)
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0.5 oz lime juice (or a squeeze of fresh lime)
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Topo Chico (original or lime)
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Tajín + lime wedge (optional garnish)
Instructions:
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Fill your cup with ice.
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Add tequila (or vodka), mango juice, and lime juice.
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Top with Topo Chico.
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Stir gently.
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Garnish with lime + Tajín rim if you're feeling extra.
Why it’s boat-perfect:
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Tropical but not too sweet.
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Mango + bubbles = refreshing and fun.
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Quick to mix, no blender, no fuss.